Description
A delicious and hearty recipe of Cheeseburger Bombs filled with garlic and Parmesan.
Ingredients
Scale
Ingredients
- 450 g Rinderhackfleisch
- 1 Tasse geriebener Cheddar-Käse
- 1 TL Knoblauchpulver
- 1 TL Zwiebelpulver
- Salz und Pfeffer nach Geschmack
- 1 Dose Kühlschrank-Teig (8 Brötchen)
- Optionale Toppings: Gewürzgurken, Senf, Ketchup (optional)
Instructions
- Zutaten & Ausrüstung sammeln
- Den Ofen vorheizen
- Die Rindfleischmischung vorbereiten
- Das Rindfleisch kochen
- Die Bomben zusammenstellen
- Auf das Backblech legen
- Die Bomben backen
- Abkühlen & Servieren
Notes
Tip: Check that the beef is well seasoned before you cook it, for maximum flavor. If you want to add more flavor, consider mixing cooked bacon pieces or diced onions with the meat. Put the toppings before baking for a shiny surface.
- Prep Time: 30 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Cuisine: German
Nutrition
- Calories: 700
Keywords: Burger, Cheese, Garlic